BALSAMIC VINEGAR
Balsamic vinegar is widely spread all over the world as an essential ingredient in cooking. A perfect complement to olive oil, It is used not only for salad dressing, but also for vegetable preservation and sauce preparation (particularly those that accompany fish, meats etc.).Try it also instead of wine when sautéing. It will surprise you!
BALSAMIC VINEGAR ELIA "CLASSIC"
Elia Balsamic vinegar is a pure natural product extracted from high-quality sun-dried grapes, grown in the Southern Peloponnesian region. Based on a traditional Greek recipe and aged in oak barrels, it has rich and balanced flavour.
It does not contain artificial colours and preservatives.
AGED BALSAMIC VINEGAR ELIA "PREMIUM"
The time the balsamic vinegar is kept in wooden barrels is of significant importance to its taste. The longer it matures, the higher is its quality.
WHITE BALSAMIC VINEGAR
New, different taste!
Produced in a similar way to traditional balsamic vinegar but, unlike it, white balsamic vinegar is boiled at a lower temperature and higher pressure. The process of caramelization is thus avoided, which guarantees its golden color and mild, refreshing taste. Matures in wooden barrels not longer than 1 year.
♦ A pure, natural product. Produced from sun-dried grapes, does not contain any artificial coloring agents and preservatives.
♦ Having mild, sweet-sour taste
♦ Due to its mild golden color, it is suitable for seasoning any meal and salad because it does not leave dark traces.
Used especially often together with cheese, eggs, and when preparing white sauce, dressing, and marinade; when seasoning meat, pasta, and boiled vegetables.
Produced in a similar way to traditional balsamic vinegar but, unlike it, white balsamic vinegar is boiled at a lower temperature and higher pressure. The process of caramelization is thus avoided, which guarantees its golden color and mild, refreshing taste. Matures in wooden barrels not longer than 1 year.
• All-natural product
Produced from sun-dried grapes, does not contain any artificial coloring agents and preservatives.
• Having mild, sweet-sour taste
• Due to its mild golden color, it is suitable for seasoning any meal and salad because it does not leave dark traces.
Produced in a similar way to traditional balsamic vinegar but, unlike it, white balsamic vinegar is boiled at a lower temperature and higher pressure. The process of caramelization is thus avoided, which guarantees its golden color and mild, refreshing taste. Matures in wooden barrels not longer than 1 year.
• All-natural product
Produced from sun-dried grapes, does not contain any artificial coloring agents and preservatives.
• Having mild, sweet-sour taste
• Due to its mild golden color, it is suitable for seasoning any meal and salad because it does not leave dark traces.
New, different taste!
Produced in a similar way to traditional balsamic vinegar but, unlike it, white balsamic vinegar is boiled at a lower temperature and higher pressure. The process of caramelization is thus avoided, which guarantees its golden color and mild, refreshing taste. Matures in wooden barrels not longer than 1 year.
• All-natural product
Produced from sun-dried grapes, does not contain any artificial coloring agents and preservatives.
• Having mild, sweet-sour taste
• Due to its mild golden color, it is suitable for seasoning any meal and salad because it does not leave dark traces.
New, different taste!
Produced in a similar way to traditional balsamic vinegar but, unlike it, white balsamic vinegar is boiled at a lower temperature and higher pressure. The process of caramelization is thus avoided, which guarantees its golden color and mild, refreshing taste. Matures in wooden barrels not longer than 1 year.
Produced from sun-dried grapes, does not contain any artificial coloring agents and preservatives.
• Having mild, sweet-sour taste
• Due to its mild golden color, it is suitable for seasoning any meal and salad because it does not leave dark traces.
BALSAMIC CREAM
Gentle gourmet temptation!
♦ Lends a unique sweet-sour taste
♦ Has a rich, intense flavor
♦ Ideal for seasoning salad, vegetables, fish, grilled meat, poultry, cheese.
♦ Indispensable in the preparation of marinade.
♦ The perfect combination with ice cream desserts and fruit.
♦ Its cream consistency, perfectly suitable for decoration of dishes, makes it the ideal ending to any culinary masterpiece.
